workload, prioritise effectively and deliver high quality results
Ability to build relationships As part of this role, the Food Safety &
Quality Coordinator will be required to assess products for physical
attributes, appearance, taste/flavour, texture and odour. These
products may include but not limited to meat, poultry, seafood, eggs,
ready meals, pizza, bakery, dairy, juices, confectionary, cereals,
salads, hot & cold beverages, canned products, soups, pasta & rice,
oils, condiments, nuts & seeds, crisps& snacks, baby food, home baking
products. All JobsOur brandsLatest news
We need : English (Good)
Type: Permanent
Payment: Contact us
Category: Catering
